Premium cuts and everyday essentials!
Steaks
$20.00
/
lb
Sirloin Steak
Tender, juicy, and full of flavor—perfect for grilling or pan-searing. A classic cut for any occasion!
$20.00
/
lb
$24.00
/
$8 oz
Coulotte Steak
A lean, flavorful cut with a perfect balance of tenderness and rich taste—ideal for grilling or roasting.
$24.00
/
$8 oz
$18.00
/
lb
Flank Steak
A lean and versatile cut with bold flavor, perfect for marinating, grilling, or slicing thin for your favorite dishes.
$18.00
/
lb
$29.00
/
lb
Porterhouse Steak
A premium cut combining the tenderness of filet mignon with the rich flavor of a New York strip—perfect for hearty appetites.
$29.00
/
lb
$24.00
/
lb
Ribeye (Boneless)
Richly marbled and packed with flavor, this tender cut is a steak lover's favorite for grilling or pan-searing.
$24.00
/
lb
$18.00
/
lb
Flank Steak
A lean and versatile cut with bold flavor, perfect for marinating, grilling, or slicing thin for your favorite dishes.
$18.00
/
lb
$28.00
/
lb
Skirt Steak
Bold, juicy, and perfect for marinating, this flavorful cut is ideal for grilling, stir-fries, or tacos.
$28.00
/
lb
$18.00
/
lb
Flank Steak
A lean and versatile cut with bold flavor, perfect for marinating, grilling, or slicing thin for your favorite dishes.
$18.00
/
lb
$27.00
/
lb
T-Bone Steak
A classic cut featuring the tenderness of filet and the bold flavor of strip steak—perfect for grilling or broiling.
$27.00
/
lb
$30.00
/
$6 oz
Tenderloin Filet
Exceptionally tender and buttery, this premium cut is perfect for an elegant, melt-in-your-mouth steak experience.
$30.00
/
$6 oz
$12.00
/
lb
Shoulder Steak
A flavorful and budget-friendly cut, perfect for marinating and grilling or slow cooking to tender perfection.
$12.00
/
lb
$9.00
/
lb
Top Round Steak
Lean and hearty, this cut offers great flavor and is perfect for marinating, grilling, or slow roasting.
$9.00
/
lb
Roasts & Specialty Cuts
$12.00
/
lb
Chuck Roast (Bone-In)
Rich in flavor and perfect for slow cooking, this tender roast becomes melt-in-your-mouth delicious with a long, slow braise.
$12.00
/
lb
$11.00
/
lb
Blade Tenderized
A flavorful cut, expertly tenderized for extra softness, perfect for grilling, pan-searing, or slow cooking.
$11.00
/
lb
$12.00
/
lb
Brisket (Whole)
A flavorful, hearty cut perfect for slow roasting or smoking, delivering tender, juicy meat with rich, savory flavor.
$12.00
/
lb
Ground and Pre-Made Options
$7.00
/
lb
Ground Beef
Versatile and full of flavor, our ground beef is perfect for burgers, tacos, meatballs, and more—great for any meal.
$7.00
/
lb
$10.00
/
lb
Pre-Made Hamburger Patties
Convenient and delicious, our perfectly seasoned patties are ready to grill, offering a juicy, flavorful bite every time.
$10.00
/
lb
$8.00
/
lb
Stew Meat
Tender, bite-sized chunks of beef, perfect for slow cooking in soups, stews, or chili to absorb rich, hearty flavors.
$8.00
/
lb
Organ Meats & Extras
$4.00
/
lb
Bones
Perfect for making rich broths, stocks, or adding flavor to stews and soups. A versatile kitchen staple for savory dishes.
$4.00
/
lb
$5.00
/
lb
Kidneys
A nutrient-dense, flavorful organ meat, perfect for slow cooking or incorporating into traditional dishes for a rich, robust taste.
$5.00
/
lb
$15.00 (whole)
Heart
A lean, nutrient-packed organ meat with a rich, bold flavor—ideal for grilling, slow cooking, or adding to stews and stir-fries.
$15.00 (whole)
$12.00 (whole)
Tongue
A tender, flavorful cut with a unique texture, perfect for slow cooking, braising, or making delicious tacos and sandwiches.
$12.00 (whole)
$10.00
/
lb
Oxtail
Rich and flavorful, oxtail is perfect for slow cooking or braising, creating a tender, hearty dish with deep, savory flavors.
$10.00
/
lb
$11.00 (whole)
Liver
A nutrient-rich organ meat with a bold, earthy flavor, perfect for pan-frying, grilling, or adding to pâtés and stews.
$11.00 (whole)
$10.00
/
lb sold out!
Beef Fat
Our beef fat, or tallow, is a pure, high-quality fat from our grass-fed cattle, perfect for cooking, frying, and baking. It’s also great for making lotions and beauty products, thanks to its natural moisturizing properties. Free from additives, our tallow offers a rich, versatile solution for both culinary and skincare needs.
$10.00
/
lb sold out!
Premium Cuts
$13
/
lb
American-Style Leg of Lamb (Bone-In)
A tender, flavorful cut with rich, savory taste, perfect for roasting or grilling to create a succulent centerpiece for any meal.
$13
/
lb
$30.00
/
lb
Frenched Rack of Lamb
Elegant and tender, this premium cut features beautifully exposed bones and a rich, savory flavor—perfect for roasting or grilling.
$30.00
/
lb
$25.00
/
lb
Rib Rack
Full of flavor and perfect for slow roasting or grilling, this tender cut offers juicy, meaty ribs with a deliciously rich taste.
$25.00
/
lb
$25.00
/
lb
Loin Chops
Tender, juicy, and full of flavor, these chops are perfect for grilling or pan-searing, offering a deliciously succulent bite.
$25.00
/
lb
$19.00
/
lb
Sirloin Chops
Lean and flavorful, these chops are perfect for grilling or pan-searing, offering a deliciously hearty and tender meal.
$19.00
/
lb
Classic Cuts
$15.00
/
lb
Blade Chops
Rich in flavor and tender when cooked slow, these chops are perfect for grilling or braising, offering a juicy, savory experience.
$15.00
/
lb
$15.00
/
lb
Arm Chops
A flavorful and affordable cut, perfect for slow cooking or grilling, delivering tender, juicy meat with a rich, savory taste.
$15.00
/
lb
$10.00
/
lb
Lamb Shanks
Perfect for braising, these hearty cuts are full of rich, tender meat that falls off the bone, creating a savory, flavorful dish.
$10.00
/
lb
$12.00
/
lb
Stew Meat
Tender, bite-sized cuts ideal for slow cooking, perfect for stews, soups, or chili, absorbing rich flavors for a comforting meal.
$12.00
/
lb
Ground & Specialty Options
$10.00
/
lb
Lamburger
A deliciously juicy and flavorful alternative to traditional beef burgers, perfect for grilling and adding a unique twist to your burger night.
$10.00
/
lb
$11.00
/
$4-pack
Lamb Brats
Savory and juicy, these lamb brats come in two delicious flavors—Feta & Spinach or Gyro—perfect for grilling and adding a Mediterranean twist to your meal.
$11.00
/
$4-pack
Organ Meats & Extras
$7.00
/
lb
Lamb Tongue
A tender, flavorful delicacy with a rich, unique taste—perfect for slow cooking, braising, or adding to stews for an unforgettable dish.
$7.00
/
lb
$7.00
/
lb
Lamb Heart
A nutrient-rich, flavorful organ meat with a tender texture, perfect for slow cooking, grilling, or adding to stews for a robust, savory taste.
$7.00
/
lb
$7.00
/
lb
Lamb Tongue
A tender, flavorful delicacy with a rich, unique taste—perfect for slow cooking, braising, or adding to stews for an unforgettable dish.
$7.00
/
lb
$10.00
/
lb
Lamb Liver
Rich in nutrients with a bold, earthy flavor, perfect for pan-frying, grilling, or adding to stews for a hearty, flavorful dish.
$10.00
/
lb
$10.00 each
Lamb Kidney
A tender, nutrient-packed organ meat with a distinct flavor, ideal for slow cooking, sautéing, or adding to hearty stews and pies.
$10.00 each
$4.00
/
lb
Lamb Bones
Perfect for making rich, flavorful broths or stocks, these bones add depth and savory goodness to soups, stews, and sauces.
$4.00
/
lb
$10.00
/
lb
Lamb Fat
Rich and flavorful, ideal for rendering into lamb tallow or adding to dishes for a savory depth, perfect for cooking or baking.
$10.00
/
lb
Whole Lamb Options
$300 + butchering costs
Whole Lamb
Get 40-50 lbs of finished meat, cut to your preference, perfect for roasting, grilling, or making your favorite lamb dishes.
$300 + butchering costs
$250
Lite Lamb (Cook Whole)
A smaller, tender cut ideal for roasting whole, offering rich flavor and a delicious, juicy result for any gathering or special occasion. (40–60 lbs live weight)
$250